Plant B

The Future is Egg-citing!

The PLANT B Egg is the world's first plant-based egg alternative made from lupins – a plant-based protein source full of nutrients. We want to supplement the food system with a vegan, liquid egg substitute because it's better for you, our planet, and for the chickens.

Why Plant B Egg?

Better for you

Packed with plant-based proteins and important nutrients from lupins for a healthy diet.

Better for the planet

Sustainable production with a significantly lower CO2 footprint compared to conventional eggs.

Better for animals

100% animal-free and ethically produced – no chickens suffer for your breakfast.

PLANT B Egg for Professionals

Culinary Innovation for B2B & Foodservice

PLANT B Egg is the world's first whole egg alternative based on lupins – specially developed for professional kitchens and large-scale catering.

Compatible with high-tech kitchen appliances like RATIONAL iCombi Pro and iVario.

Makes plant-based cooking, frying, and baking easy, delicious, and efficient.

Nutrition

Enables a plant-based, healthy diet

Versatile

All-rounder for sweet and savory dishes

Preparation

Simple and standardized applications in RATIONAL devices

Also affordable!

Do you think conventional eggs have become problematic and too expensive?

PLANT B Egg is affordable and has lower consumption compared to a chicken egg.

Lupin flour

offers a unique combination of proteins and carbohydrates

Increased functionality

through unique microbiological processing technology (patent pending)

Economic decision

Thus, the PLANT B Egg is also an economic decision

The Product for Professionals

A frozen, fresh, and vegan culinary solution for your kitchen

Packaging & Storage

  • Available in frozen 1.090 gram (1 liter) TetraPak
  • Easy thawing in the refrigerator
  • Usable within 7 days
  • Use within 3 days after opening
  • Recyclable packaging

Production

  • Made from locally sourced lupine
  • Minimally processed
  • Clean Label – no preservatives
  • GMO-free
  • 100% natural

RATIONAL & PLANT B Egg

PLANT B Egg has developed a starter set of recipes together with the RATIONAL culinary team.

Traditional Recipes – Now Efficiently Plant-Based

  • Omelettes
  • Scrambled eggs
  • Tortilla
  • Quiche
  • Cakes
  • Pancakes
  • and much more
Download RATIONAL Recipes

What our partners say

"We previously had no such rotation and such a rapid introduction of the vegan range in all stores."

— Category Manager BILLA-AT

"PLANT B Egg is the first plant-based egg alternative that worked for our cheesecake."

— Head Buyer Bäko Zentrale

"After testing it at home with my vegan wife, I was convinced. A beautiful plant-based innovation that perfectly suits the Gorilla consumer."

— Category Manager Gorillas

"The best egg alternative I have seen so far. And the best result in the consistency test."

— Lukas Maj, Head of Department Horeca METRO DE

The Power of Lupine

A Protein Source of the Future

Lupines are native legumes that are rich in plant-based protein and contain all essential amino acids. They grow regionally, require little water, and even improve soil quality.

  • High protein content
  • Rich in fiber
  • Naturally gluten-free
  • Sustainably cultivated

The World's First Plant-Based Egg from Lupins

PLANT B Egg is an innovation that combines the best of nature and science. As a liquid egg alternative, it can be used just as versatilely as conventional eggs – for baking, frying, or scrambling.

Versatile Use

Perfect for scrambled eggs, omelets, pancakes, and baked goods.

Authentic Taste

Tastes like real egg, without compromising on texture or aroma.

Easy to Use

Directly from the bottle – no preparation needed.

Nutritional Values Comparison

PLANT B Egg offers a comparable nutrient composition to conventional eggs, but is cholesterol-free and contains healthy plant-based fats. A perfect alternative for anyone who wants to eat consciously.

Product Overview

PLANT B Egg Original

The classic variant for all your favorite dishes – from savory to sweet.

Practical Packaging

In the handy bottle, the Egg stays fresh and is easy to dispense.

Versatile Applications

Savory Dishes

  • Scrambled eggs and omelets
  • Quiches and frittatas
  • Vegan burger patties
  • Fried rice
  • Pasta Carbonara

Sweet Creations

  • Pancakes and waffles
  • Cakes and muffins
  • Cookies and brownies
  • French Toast
  • Crêpes

Our Community

Show Us Your Creations!

Become part of our growing community and share your PLANT B Egg recipes and creations with us on social media. Tag us with @plantbcom and get inspired by others!

Contact Us!

Do you have questions about our innovative plant-based meat alternatives, would you like individual consultation, or would you like to become a partner? We are here for you and look forward to hearing from you:

David Trümner

  • Email: dt@newfoodcompany.com
  • Phone: +49 (0) 1577 313 4420
  • Website: www.newfoodcompany.com
  • Address: Rahlstedter Str. 136, 22143 Hamburg, Deutschland